Medium to full-bodied, these pig-tailed Habano Blend No. 21 are incredibly rich and flavorful. Its complexity is thanks to a blend of well-aged Nicaraguan and Dominican long-fillers, a Sumatra binder leaf from Ecuador, all wrapped up in a dark brown San Andres Habano. Get set for some spices right off the bat, settling into smoother flavors of coffee bean, cashew, and dark cocoa, with a nice light sweetness on the finish. Fantastic, especially for the price.
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